In 2019 The Arc of the Bay took a step forward and established the Culinary Institute, in order to assist individuals with a passion for the culinary arts in working in an integrated environment, having more agency over their lives, and achieving their dreams. With a large culinary and hospitality industry in Panama City, we are uniquely suited to providing a first-class culinary education to individuals with disabilities and helping them to become working members of the local area.
About The Program
The Culinary Institute's Mission
The Arc of the Bay Culinary Institute provides educational opportunity to adults with disabilities who have a passion for the culinary arts. We strive to support and advocate their inclusion in the hospitality/culinary industry in the Bay County Area, through high quality training, hands-on experience, and opportunities for gainful employment.
Term 1: Jan – May
Graduation: May 13
Term 2: May – September
Graduation: September 9
Term 3: September – December
Graduation: January 6
Days Closed
January 17 – Martin Luther King Day
May 30 – Memorial Day
July 4 – Independence Day
September 5 – Labor Day
November 11 – Veterans Day
November 24-25 – Thanksgiving Holiday
December 23 – 26 – Christmas Holiday
January 2 – New Years Holiday
- Minimum Age 18
- Photo Identification
- Willingness to Learn
- Passion for the Culinary Arts
- Desire to pursue a career in Culinary/Hospitality Industry
- Integrity, positive outlook, and strong work ethic
Click Here to Download the 2022 Semester Application
Face-to-face applications are available at The Arc of the Bay. We are open Mon-Fri 8AM to 4PM.